Dairy-Free Chewy Chocolate Chip Cookies

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It's going to be hard to eat just one of these cookies!

Ingredients

• 2 Egg replacer (1 1/2 tsp plus 2 Tbs warm water = 1 egg)
• 1 1/4 cup unbleached Flour
• 1 cup wheat Flour
• 3/4 tsp Baking soda
• 1/2 tsp Cinnamon
• 1/4 tsp Sea salt
• 1 stick plus 2 Tbs Vegan butter (softened)
• 1 1/2 cup Cane sugar
• 2 tsp Vanilla extract
• 1 Tbs Almond milk
• 1 cup dairy-free semi-sweet Chocolate chips

Directions

Mix 2 eggs replacers and set aside. In a medium bowl, mix flour, cinnamon, baking soda and salt and set aside. In a large bowl, mix butter and sugar very well. Add egg replacer, vanilla extract, almond milk and mix. Add flour mixture and chocolate chips mix till everything is combined. form the dough into 1 1/2 inch balls, place on a cookie sheet and bake for 15 minutes. Check on cookies after 10 minutes. You don't want to over-bake them. 

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